FANETTI

Fanetti works within Montepulciano's singular terroir, where Sangiovese—known locally as Prugnolo Gentile—defines the character of Vino Nobile. The winery brings structure and precision to this demanding Tuscan classification, aging each wine for a minimum of 24 months to achieve the requisite depth. Operating in one of Italy's most strictly defined zones, Fanetti demonstrates how place-specific viticulture yields wines of genuine distinction rather than commercial formula.

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