Farrò Az. Agr.

Farrò Az. Agr. operates in Vicenza's celebrated Prosecco region, where the Glera and Verdiso varieties thrive across rolling vineyards. The producer taps into a terroir defined by slate and limestone soils that give Conegliano Valdobbiadene its mineral precision. Their portfolio spans the full expression of the DOCG—from still whites to elegant frizzante and structured spumante, each capturing the region's coastal-influenced microclimate and altitude variations that shape subtle aromatics and refreshing acidity.

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