FASSATI

Fassati works within Montepulciano's celebrated zone, interpreting the local Sangiovese clone known as Prugnolo gentile through the Vino Nobile di Montepulciano DOCG standards. The producer's reds undergo a minimum 24-month aging regimen, building structure and complexity before release. Visitors to the estate can experience these wines directly, discovering how this Siena-based operation translates the region's terroir into bottles that meet the DOCG's exacting 12.5% alcohol threshold and sensory demands.

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