Fattoria di Spoiano

Fattoria di Spoiano spans the Chianti Classico zone between Florence and Siena, where Sangiovese vines inherit the region's mineral soils. The estate pursues organic cultivation across vineyard and orchard alike, channeling its harvest—wine, extra-virgin olive oil, and Cinta Senese cured meats—into the land's own dishes. Friday morning tastings invite visitors to move through the vines with glass in hand, encountering production rooted in restraint and sustainability.

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