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Fattoria Ispoli

San Casciano in Val di Pesa · Province of Firenze · Toscana

🏡 Tastings & visitsChianti Classico DOCG

Fattoria Ispoli, a family-run organic estate in San Casciano in Val di Pesa, produces Chianti Classico from Sangiovese and approved red varieties. A collaboration between German wine siblings and an Italian winemaker, the farm crafts certified biodynamic wines alongside extra-virgin olive oil. Visitors taste in the courtyard while exploring how Old World grape tradition meets contemporary organic viticulture—a working model of small-scale, multi-generational winemaking in Tuscany's heartland.

GuidesBest wine towns to visit in Tuscany →Chianti vs Chianti Classico: The Difference, Explained →DOCG vs DOC vs IGT: Italy's wine classification, explained →

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What it makes

DOCG

Chianti Classico

Grapes: Sangiovese ≥80%, Vitigni a bacca rossa idonei alla coltivazione in ToscanaStyles: RedMin. alcohol: 12%

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