Fattoria Montignana

Fattoria Montignana commands the hillsides of San Casciano in Val di Pesa, a municipality at the heart of Chianti Classico. Here, Sangiovese and compatible Tuscan red varieties ripen on sloping terrain, yielding rossos of minimum 12% alcohol whose structure reflects both soil and vintage. The estate sits at 300 metres elevation, positioning guests between contemplative landscape views and swift reach of Florence, Siena, and surrounding medieval villages—a location where wine production meets leisure in the rolling Val di Pesa.

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