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FERRERO ETTORE Azienda Agricola

Barbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG

Ferrero Ettore Azienda Agricola commands a strategic position across three Piedmontese DOCG zones: Ruchè di Castagnole Monferrato, Terre Alfieri, and Barbera d'Asti. The estate produces Ruchè-based reds in the intimate seven-municipality zone, where mineral soils shape the vintage's signature structure. Simultaneously, it works Arneis and Nebbiolo parcels within Terre Alfieri's broader terroir, while contributing to the legendary Barbera d'Asti appellation across its expansive 165-municipality footprint. This multi-zone focus allows the producer to craft varietal expression rooted in distinct microclimates.

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What it makes

DOCG

Barbera d'Asti

Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging

→DOCG

Ruchè di Castagnole Monferrato

Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%

→DOCG

Terre Alfieri

Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%

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