FIECCHI LUCIANO

Luciano Fiecchi operates in Muccia, a hilltop town in Macerata province where the Apennines shape both landscape and livestock. He produces Agnello del Centro Italia IGP, the protected designation covering 1403 municipalities across central Italy. His lambs move through two feeding phases—milk dependency followed by mountain grazing—a system that determines carcass classification and meat quality. Fiecchi's position within this vast territorial network anchors him to centuries of pastoral practice in the Marche.

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