✓ Consortium verified

Finotti Gabriele (Coop. Po)

Porto Tolle · Province of Rovigo · Veneto

Cozza di Scardovari DOP

Finotti Gabriele operates within Coop. Po, a collective anchored in Porto Tolle, Rovigo, cultivating Cozza di Scardovari DOP—the lagoon's prized mussels. The Sacca di Scardovari's brackish conditions create their signature sweetness and tender flesh, qualities impossible to replicate in saltier waters. Each harvest reflects the estuary's delicate chemistry, where freshwater and tidal currents sculpt flavor.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

DOP

Cozza di Scardovari

A farmed mussel from the Sacca di Scardovari lagoon with full, tender, notably sweet flesh due to the low-salinity waters of the Po Delta.

→