FURLOTTI & C. SPA

Name: FURLOTTI & C. SPA
Address: Medesano, Parma, IT

Medesano · Province of Parma · Emilia-Romagna

Coppa di Parma IGP

Furlotti & C. is a leading producer of traditional Emilian cured meats for the deli counter, diced, and sliced.

What it makes

Coppa di Parma

A cured pork neck from the Parma area, matured at least 60 days, with tender slices, red lean and pink fat.

Direct contacts are one free step away

Website, email, phone — no card, no noise.