GASPERI SANDRA

Folignano · Province of Ascoli Piceno · Marche

Agnello del Centro Italia IGP

Agricultural enterprise with ATECO code 0111, cultivating cereals, leguminous crops and oilseeds, excluding rice.

What it makes

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

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