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Gennaro Papa

Aversa DOCFalerno del Massico DOCGalluccio DOC+2

Gennaro Papa represents a family rooted in Campania's volcanic lands for generations. His father revived Falerno del Massico winemaking in 1988, recognizing the potential in century-old vineyards the family had carefully preserved. Today, Papa produces across five protected designations—from the structure of Aglianico-based reds (Falerno, Galluccio) to the minerality of Aversa's Asprinio whites—drawing on centenarian vines and meticulous terroir study. His scholarly approach to local history and archaeology shapes a portfolio that honors both ancient provenance and contemporary precision.

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What it makes

Aversa

Grapes: Asprinio ≥85%, altri vitigni a bacca bianca non aromatici idonei (province di Caserta e Napoli)Styles: White · SparklingMin. alcohol: 10.5%

Falerno del Massico

Grapes: Aglianico ≥60%, Piedirosso, altri vitigni idonei alla coltivazione per la regione CampaniaStyles: Red · riserva · White · primitivoMin. alcohol: 12%12 months aging

Galluccio

Grapes: Aglianico ≥70%, altri vitigni a bacca rossa non aromatici, idonei e/o in osservazione, ammessi alla coltivazione in provincia di CasertaStyles: White · Red · riserva · RoséMin. alcohol: 11.5%

Roccamonfina

Grapes: Aglianico, Coda di Volpe, Falanghina, FianoStyles: White · bianco amabile · bianco frizzante · bianco passito · Red · rosso amabile · rosso frizzante · rosso passito · rosso novello · Rosé · rosato amabile · rosato frizzanteMin. alcohol: 10%

Terre del Volturno

Grapes: Aglianico ≥85%, Asprinio ≥85%, Casavecchia ≥85%, Coda di Volpe ≥85%Styles: White · Red · Rosé · Semi-sweet · Semi-sparkling · passito · NouveauMin. alcohol: 11.5%