GHIO ROBERTO VIGNETI PIEMONTEMARE

Roberto Ghio carries seven generations of winemaking across 45 hectares in Bosio, where vineyards climb toward the Ligurian coast. His Cortese grapes yield Gavi DOCG in three expressions—crisp bianco, delicate frizzante, and elegant spumante—each capturing the seasonal memory of rain, snow, and wind etched into every vintage. Philosophy shaped his approach: trained in Nietzsche and Heidegger, Ghio views winemaking as a conversation between earth and time, preserving terroir's voice through meticulous cultivation. Visitors discover this philosophy firsthand in tastings held on the estate.

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