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Giuseppe Masera

Pino Torinese · Province of Torino · Piemonte

Collina Torinese DOCFreisa di Chieri DOC

Giuseppe Masera works in Pino Torinese, commanding two distinct terroirs within the Turin hills. His output spans Freisa di Chieri DOC, where Freisa grapes yield dry, superior, and sweet expressions at minimum 10.5% alcohol, and Collina Torinese DOC, a broader zone where Barbera and Freisa anchor the rosso and novello styles. The dual appellations demand precision: Freisa di Chieri's tighter footprint of 13 municipalities contrasts sharply with Collina Torinese's 28-municipality spread, each requiring different viticultural strategies across Piedmont's variable slopes.

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What it makes

DOC

Collina Torinese

Grapes: Barbera ≥60%, Freisa ≥25%, altri vitigni a bacca rossa non aromatici idonei alla coltivazione in Regione PiemonteStyles: Red · NouveauMin. alcohol: 10.5%

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Freisa di Chieri

Grapes: Freisa ≥90%, altri vitigni a bacca nera non aromatici idonei alla coltivazione nella Regione Piemonte ≥0%Styles: Dry · superiore · Sweet · Semi-sparkling · SparklingMin. alcohol: 10.5%

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