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Granieri Tommaso
Spezzano della Sila · Province of Cosenza · Calabria
Patata della Sila IGP
Granieri Tommaso grows Patata della Sila IGP on the Sila plateau in Calabria, a cool mountain terrain where potato cultivation yields tubers of exceptional dry matter content. This designation protects production across 24 municipalities in the Cosenza province. The variety's dense flesh and low moisture make it ideal for frying, while its natural composition allows extended winter storage without chemical preservatives—a quality that connects modern sustainability to ancient alpine farming methods.
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