GUERRIERI DOMENICO

Domenico Guerrieri operates in Arquata del Tronto, Ascoli Piceno, where he produces Agnello del Centro Italia IGP—a Protected Geographical Indication lamb spanning 1,403 municipalities across central Italy. His animals follow the region's traditional protocol: milk-fed from birth, then transitioned to pasture grazing. Guerrieri's classification options—light, heavy, or castrated carcasses—reflect the exacting standards that define this IGP, ensuring meat quality tied directly to the landscape and husbandry practices of the Marche heartland.

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