I Pola

I Pola operates from La Morra in Piedmont's Langhe hills, where owner Alessandro Rivetto draws on two decades of vineyard experience and careful observation. The winery welcomes visitors for tastings, functioning as a meeting place where dialogue between vineyard practice and external perspective drives continual refinement. Dolcetto grapes—the estate's focus—age for twelve months minimum, developing the structure required for the Dolcetto di Ovada Superiore DOCG designation across its 22-municipality zone.

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