Il Caciaro dei Fratelli Antonino e Pierluigi Ponticorvo

Mozzarella di Bufala Campana DOP

What it makes

Mozzarella di Bufala Campana

A fresh, pulled-curd cheese made exclusively from whole, fresh buffalo milk in designated areas of central and southern Italy.

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Il Caciaro dei Fratelli Antonino e Pierluigi Ponticorvo — verified producer, Italy | ItalyTasteMap