LA CASERA

Verbania · Province of Verbano-Cusio-Ossola · Piemonte

🏡 Tastings & visitsOssolano DOP

La Casera specializes in cheese aging and offers a shop with a tasting area for its best products.

What it makes

Ossolano

A pressed semi-cooked cow's milk cheese from the Ossola valley with firm, springy paste, small irregular eyes and a delicate floral, nutty aroma.

Direct contacts are one free step away

Website, email, phone — no card, no noise.