Design with by TOYOU

Consortium verified

La Mancina

Colli Bolognesi Pignoletto DOCG

La Mancina produces Colli Bolognesi Pignoletto DOCG across the 11-municipality zone of Emilia-Romagna's premier white wine region. The house works with Grechetto gentile and complementary white varieties, crafting still, frizzante, and spumante expressions that reach minimum 11.5% alcohol. Each bottling captures the minerality and acidity that define this Apennine foothill terroir, where continental influences shape vibrant, food-friendly whites suited to the Bolognese table.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes