Latteria Sociale di Chiuro

Chiuro · Province of Sondrio · Lombardia

🏡 Tastings & visitsBitto DOPValtellina Casera DOP

Latteria di Chiuro is an innovative and efficient company producing milk, butter, yogurt, cheese, and other wholesome dairy products.

What it makes

DOP

Bitto

Bitto PDO is a cylindrical raw-milk mountain cheese (8-25 kg) with concave heel, produced only from June to September on alpine pastures and matured at least 70 days.

→DOP

Valtellina Casera

Formaggio vaccino parzialmente scremato a pasta semidura, tipico della provincia di Sondrio e stagionato almeno 70 giorni.

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Contacts

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