Latteria Sociale Roverbella Soc. Agricola Cooperativa

Latteria Sociale Roverbella operates as a cooperative dairy, transforming milk from across the 3,431 municipalities of the Grana Padano DOP zone into wheels of exceptional cheese. Each 24–40 kg wheel undergoes slow maturation, developing the signature granular structure and complex umami notes characteristic of this cooked-paste cow's-milk cheese. The cooperative's commitment to this labour-intensive process—from curdling through aging—yields cheese equally suited to the grating box or the cheeseboard.

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