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Lavarini Soc. Agricola di Lavarini Massimo & C. s.s.

Negrar di Valpolicella · Province of Verona · Veneto

🏡 Tastings & visitsAmarone della Valpolicella DOCGRecioto della Valpolicella DOCG

Lavarini operates as a three-generation family estate in Negrar di Valpolicella, where meticulous attention spans vineyard to bottle. The producer crafts Amarone della Valpolicella DOCG—a structured red requiring a minimum of 24 months aging and 14% alcohol—from Corvina Veronese, Corvinone, and Rondinella. Their Recioto della Valpolicella DOCG, both passito and spumante styles, showcases the dual-expression potential of the same terroir. Visitors can explore the estate's tasting program and discover how three decades of viticultural refinement shape each vintage.

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What it makes

DOCG

Amarone della Valpolicella

Grapes: Corvina Veronese e/o Corvinone ≥45%, Rondinella ≥5%, altri vitigni a bacca rossa non aromatici (prov. Verona), vitigni autoctoni italiani a bacca rossa (prov. Verona)Styles: RedMin. alcohol: 14%24 months aging

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Recioto della Valpolicella

Grapes: Corvina Veronese e/o Corvinone ≥45%, Rondinella ≥5%, Altri vitigni a bacca rossa ammessi per la provincia di Verona (non aromatici max 15%, autoctoni italiani max 10%)Styles: passito · SparklingMin. alcohol: 12%

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