LAVELLI PIETRO

Pietro Lavelli commands four DOCG designations across the Marche region, spanning white and red expressions from carefully defined zones. His portfolio anchors on two Verdicchio reserves—from the eight-municipality Matelica zone and the broader Castelli di Jesi territory—each requiring 18 months of aging to develop complexity. He also produces Cònero reds, built on Montepulciano and Sangiovese with a demanding 24-month minimum, and Vernaccia di Serrapetrona, where the black-skinned local grape yields both spumante and still reds. This breadth reflects deep regional roots and technical discipline across multiple terroirs.

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