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Libertino Francesco

Cipolla Rossa di Tropea Calabria IGP

Libertino Francesco cultivates Cipolla Rossa di Tropea Calabria IGP across the Tyrrhenian zone, stewarding the legendary sweet red onion that has defined Calabrian produce for generations. Operating within the protected appellation's 23-municipality territory, the producer works the distinctive varietal at three stages of the harvest cycle—as tender cipollotto, fresh-picked bulbs, and storage onions—capturing the full expression of this regional treasure from field to market.

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What it makes

IGP

Cipolla Rossa di Tropea Calabria

The famous sweet red onion of Calabria's Tyrrhenian coast, sold as cipollotto, fresh onion or storage onion.

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