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Lopane Michele
Lopane Michele cultivates Limone Femminello del Gargano IGP across the terraced groves of northern Gargano's three-municipality zone. The lustrino and fusillo lemon varieties thrive on these steep slopes, developing the intense aromas that define the denomination. Hand-harvested lemons deliver the concentrated flavor profile the protected origin guarantees. The estate's commitment to the region's demanding topography—where stone terraces have shaped cultivation for centuries—yields fruit of singular character, prized by chefs for both zest and juice. Arancia del Gargano IGP from Lopane Michele extends the harvest deep into summer, with late-ripening oranges hand-picked from late April through August. This extended season, rare among Italian citrus, allows fuller flavor development and natural sugar concentration. The three-municipality protected zone on the Gargano promontory creates microclimates where oranges mature slowly, building complexity. Lopane's oranges arrive months after earlier-harvested competitors, offering a distinctive window of supply when quality peaks.
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What it makes
Arancia del Gargano
Late-ripening oranges from the northern Gargano promontory, harvested by hand from late April up to August, months after other Italian citrus areas.
Limone Femminello del Gargano
Intensely aromatic lemons of the lustrino and fusillo varieties grown on terraced groves of the northern Gargano promontory and harvested by hand all year round.