LOSANI CATERINA

Caterina Losani operates from Penna San Giovanni in Macerata, producing Agnello del Centro Italia IGP—the protected designation covering 1,403 municipalities across central Italy. Her lambs are reared on a dual-feeding system: milk-fed in early life, then transitioned to pasture grazing. The IGP classification distinguishes between light and heavy carcasses, plus castrated animals, each meeting strict provenance standards. This geographical certification anchors her production to the Marche region's pastoral heritage and ensures traceability from breeding ground to consumer table.

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