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MACCARI AVISIANO

Montepulciano · Province of Siena · Toscana

Terre di Siena DOP

Maccari Avisiano operates within the Terre di Siena DOP zone, a 32-municipality region spanning Tuscany's heart. The producer crafts extra virgin olive oil to exacting specifications: acidity below 0.5%, oleic acid exceeding 72%, and minimum polyphenol content of 100 ppm. From their Montepulciano base in the Siena province, they channel the terroir's mineral character and antioxidant potential into every bottle, prioritizing the chemical integrity that defines the denomination's standards and distinguishes their oils in a crowded market.

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What it makes

DOP

Terre di Siena

Extra virgin olive oil with acidity not exceeding 0.5%, oleic acid content over 72% and total polyphenols of 100 ppm or more, produced in the hilly areas of the province of Siena.

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