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MARCHETTI ANGELO

Valle Castellana · Province of Teramo · Abruzzo

Agnello del Centro Italia IGP

Marchetti Angelo operates in Valle Castellana, Teramo, at the heart of Abruzzo's pastoral landscape. The producer specializes in Agnello del Centro Italia IGP, a protected designation spanning 1403 municipalities across central Italy. Their lamb production encompasses the full spectrum—light and heavy carcasses, as well as castrated animals—sourced from milk-fed lambs that transition to extensive grazing. This dual-phase rearing combines early nutritional control with foraged diets, anchoring the herd's flavor profile to the regional terrain.

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What it makes

IGP

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

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