✓ Consortium verified

MAYME S.S. AGR.

Venarotta · Province of Ascoli Piceno · Marche

Agnello del Centro Italia IGP

MAYME S.S. AGR. operates in Venarotta, a municipality in Ascoli Piceno, at the heart of Agnello del Centro Italia IGP production. The operation focuses on the Protected Geographical Indication lamb meat recognised across 1403 municipalities spanning central Italy. The producer specialises in classifying and raising milk-fed lambs that transition to pasture grazing, developing the three commercial categories—light, heavy, and castrated carcasses—that define the denomination's quality standards.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

IGP

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

→