Montagner

Montagner works within the Conegliano Valdobbiadene Prosecco DOCG, a 15-municipality zone where altitude and limestone soils shape the character of Glera and its supporting varieties. The producer focuses on the region's traditional sparkling styles—frizzante and spumante—each expressing the terroir's mineral precision. Grapes including Verdiso, Bianchetta trevigiana, and Perera add textural complexity to their releases, which respect the minimum 10.5% alcohol threshold while capturing the freshness that defines the appellation.

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