Montesecondo

Montesecondo, located in San Casciano in Val di Pesa, pursues a question that defines every vintage: what does this land want to become? Working with indigenous yeasts and minimal intervention, the estate ferments single-varietal wines that let Sangiovese and other red grapes speak without filter. Each bottle becomes an honest record of its terroir—Chianti Classico's signature expression refined through restraint rather than manipulation.

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