✓ Consortium verified

MONTESTIGLIANO S.R.L. SOCIETA' AGRICOLA

Sovicille · Province of Siena · Toscana

Terre di Siena DOP

Montestigliano operates in Sovicille, within Siena's sprawling 32-municipality olive-oil zone. Their extra virgin oil adheres to Terre di Siena DOP specifications: acidity under 0.5%, oleic acid above 72%, and polyphenols reaching 100 ppm. This chemical precision reflects rigorous harvesting and milling protocols across Tuscany's protected designation, where terroir and technique converge to define a product with measurable quality markers.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

DOP

Terre di Siena

Extra virgin olive oil with acidity not exceeding 0.5%, oleic acid content over 72% and total polyphenols of 100 ppm or more, produced in the hilly areas of the province of Siena.

→