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Negro Giuseppe
Roero DOCG
Negro Giuseppe commands attention in Roero, where Nebbiolo vines anchor the producer's rosso designation. The 20-month minimum aging requirement shapes wines of structure and presence, their alcohol foundation set at 12.5% or above. This is production governed by precision—white and sparkling variants emerge from Arneis grapes and complementary varieties, each style emerging from a DOCG framework that spans 19 municipalities in Piedmont's exacting northwest.
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