Design with by TOYOU

Consortium verified

Oinoe Società Agricola S.R.L.

Traversetolo · Province of Parma · Emilia-Romagna

Colli di Parma DOC

Oinoe Società Agricola operates in Traversetolo, at the heart of Colli di Parma's fifteen-municipality zone in Emilia-Romagna. The producer crafts wines from Barbera, Bonarda, and Croatina—the region's signature black grapes—expressing them across still, frizzante, and spumante formats. Each bottling carries the discipline of DOC standards, minimum 11% alcohol, anchoring the producer's work to Parma's hillside terroir and its particular demands.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes