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OL-SO di OBERTO LUIGI & C. Snc
La Morra · Province of Cuneo · Piemonte
Barbaresco DOCGBarolo DOCGDogliani DOCG+1
OL-SO operates from La Morra in the heart of Piedmont's Cuneo region, commanding four protected appellations across the Langhe hills. The house specializes in Nebbiolo—channeling vineyards into Barbaresco and Barolo, each demanding rigorous aging protocols of 26 and 38 months respectively—alongside two distinct Dolcetto expressions spanning Diana d'Alba and Dogliani. This focused range reflects a producer calibrated to terroir precision rather than volume.
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What it makes
DOCG→DOCG→DOCG→DOCG→
Barbaresco
Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 12.5%26 months aging
Barolo
Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 13%38 months aging
Dogliani
Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%
Dolcetto di Diano d'Alba
Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%