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Oleificio Russo Giuseppa

Viagrande · Province of Catania · Sicilia

Monte Etna DOP

Oleificio Russo Giuseppa traces its roots to 1950, when Pippo Russo opened a mill in Belpasso to process Nocellara dell'Etna olives. Today, his daughter Giusi stewards the family operation with unwavering commitment. Manual harvest meets modern machinery in their workflow, extracting extra virgin oil that bridges seven decades of volcanic terroir expertise. Each bottle carries the signature yellow-to-green hue and grassy notes of Monte Etna DOP—a sincere expression of Sicilian oleiculture on Etna's fertile southeastern slopes.

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What it makes

DOP

Monte Etna

An extra virgin olive oil from the slopes of Mount Etna, yellow to green, with green/ripe fruitiness and notes of grass, tomato or artichoke and no permitted defects.

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