Palmento Costanzo

Palmento Costanzo commands eighteen hectares across Etna's volcanic flanks near Castiglione di Sicilia, each parcel sculpted by distinct lava flows. The winery itself—a meticulously restored *palmento*, a traditional Sicilian wine press—breathes within its original structure, unaltered yet reanimated. Nerello Mascalese and Nerello Mantellato anchor the reds; white varietals complete a portfolio unified by single-parcel vinification. Separate fermentations in steel, tonneaux, and large casks let each microterrain speak without compromise. Visitors discover how living volcanic geology translates into distinct wine voices.

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