Palumbo Francesco

Catignano · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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Palumbo Francesco — verified producer in Catignano, Italy | ItalyTasteMap