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Paolone Franco

Pianella · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

Paolone Franco works in Pianella, at the heart of Aprutino Pescarese territory, where olive groves rise across the Pescara hills. The DOP designation protects the extra virgin oil from 46 municipalities across the zone, each harvest reflecting the region's continental-influenced climate. His production captures the signature green-to-yellow hues and herbaceous notes that define Abruzzese oil—medium-fruity expressions built on terroir rather than intensity.

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What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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