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PAVIA F.lli Azienda Agricola
Agliano Terme · Province of Asti · Piemonte
🏡 Tastings & visitsBarbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG
Fratelli Pavia tends vines across Agliano Terme's hillsides with roots stretching back to the late 19th century. The winery specializes in Barbera d'Asti DOCG, a wine format the region demands at minimum 12% alcohol and four months' aging. Beyond Barbera, the estate crafts Ruchè di Castagnole Monferrato DOCG and Terre Alfieri DOCG across white and red styles. Michele and Cesare Pavia invite visitors to taste directly from their San Bernardino vineyards, where the vintage rhythm continues unbroken.
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What it makes
DOCG→DOCG→DOCG→
Barbera d'Asti
Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
Ruchè di Castagnole Monferrato
Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
Terre Alfieri
Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%