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Peghin I Giacomo

Minucciano · Province of Lucca · Toscana

Farro della Garfagnana IGP

Peghin I Giacomo works with Farro della Garfagnana IGP, the emmer wheat grain distinctive to the Garfagnana's fifteen municipalities. This ancient cereal, marked by its characteristic whitish striations across the floury kernel, carries the geological signature of the Lucca Apennines where Minucciano sits. The producer maintains the varietal integrity demanded by protected designation—a commitment to terroir that begins in soil and ends on the plate.

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