PELASSA DANIELE Az.Agr.

Daniele Pelassa operates from Montà in Piedmont's Cuneo province, commanding a portfolio across four DOCG designations. His Barbaresco and Barolo showcase Nebbiolo's complexity through extended cellaring—26 months and 38 months respectively—while his Dolcetto expressions, from both Diano d'Alba and Dogliani zones, capture the variety's dark cherry intensity and mineral structure. The range reflects mastery of terroir across the region's most esteemed red wine territories.

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