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Petracca Gennaro

Cipolla Rossa di Tropea Calabria IGP

Petracca Gennaro tends the Cipolla Rossa di Tropea Calabria IGP across the Tyrrhenian slopes of southern Italy. This protected onion—cultivated in a 23-municipality zone—commands its reputation through sweetness and versatility: harvested as cipollotto, consumed fresh, or stored for winter use. Gennaro's stewardship preserves a regional signature that transforms simple soil and sun into a vegetable of genuine distinction.

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What it makes

IGP

Cipolla Rossa di Tropea Calabria

The famous sweet red onion of Calabria's Tyrrhenian coast, sold as cipollotto, fresh onion or storage onion.

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