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PISELLI PIETRO Soc Agr

Monte Cavallo · Province of Macerata · Marche

Agnello del Centro Italia IGP

Piselli Pietro Soc Agr operates on Monte Cavallo in Macerata, where the Marche landscape supports the production of Agnello del Centro Italia IGP. This protected designation spans 1,403 municipalities across central Italy, certifying lamb from milk-fed animals transitioned to pasture grazing. The producer works within rigorous protocols distinguishing light, heavy, and castrated carcasses, anchoring quality to the region's established husbandry standards.

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What it makes

IGP

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

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