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PLANAZ DINO

Verrès · Province of Valle d'Aosta/Vallée d'Aoste · Valle d'Aosta/Vallée d'Aoste

Fontina DOP

In the mountain villages of Verrès, Planaz Dino produces Fontina DOP from the milk of Valdostana cattle, a breed adapted to the steep pastures of the Aosta Valley. The cheesemaking follows strict protocol: raw whole milk is transformed into wheels with a springy, yielding paste punctuated by small holes. Each cheese carries the delicate, slightly sweet signature of high-altitude dairy farming across a production zone spanning 74 municipalities.

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What it makes

DOP

Fontina

Cheese made from raw whole milk of Valdostana cows, with a springy soft paste, characteristic holes and a sweet, delicate flavour.

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