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Poggio al Grillo

Castagneto Carducci · Province of Livorno · Toscana

Bolgheri DOCBolgheri Sassicaia DOC

Poggio al Grillo crafts wines from Bolgheri's volcanic soils, commanding both the structured Cabernet-led Sassicaia DOC (minimum 24 months aging) and lighter expressions of Vermentino and Sauvignon Blanc. The estate has built conviction around rosé, treating it as a serious winemaking pursuit rather than a seasonal afterthought—evident in *L'isola che non c'è*, a 100% Aleatico aged in ceramic, fermented without added sulfur, and bottled unfiltered. This commitment to raw material and process defines their approach across Bolgheri's appellations.

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What it makes

DOC

Bolgheri

Grapes: Cabernet Sauvignon ≥0%, Merlot ≥0%, Cabernet Franc ≥0%, Syrah ≥0%Styles: White · vermentino · sauvignon · Rosé · Red · rosso superioreMin. alcohol: 11.5%

→DOC

Bolgheri Sassicaia

Grapes: Cabernet Sauvignon ≥80%, altri vitigni a bacca rossa idonei alla coltivazione in ToscanaStyles: RedMin. alcohol: 12%24 months aging

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