Rabissi

Rabissi operates in Montalcino, the Siena hilltop where Brunello reaches its apotheosis. The producer crafts Brunello di Montalcino DOCG, where Sangiovese grapes endure a mandatory 48-month evolution in wood—a test of patience that yields wines of structured tannins and layered complexity. Each vintage emerges from the exacting DOCG framework with minimum 12.5% alcohol and the region's unmistakable character, shaped by limestone soils and continental altitude.

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