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RETACCHI CRISTIANO

San Casciano dei Bagni · Province of Siena · Toscana

Terre di Siena DOP

Cristiano Retacchi operates in San Casciano dei Bagni, a Sienese enclave where clay and limestone soils shape the character of Terre di Siena DOP olive oil. His extra virgin oil meets exacting standards: acidity below 0.5%, oleic acid surpassing 72%, and polyphenol levels of 100 ppm minimum. This chemical precision reflects both terroir and timing—harvest decisions that capture the moment when fruit chemistry aligns with flavor intensity.

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What it makes

DOP

Terre di Siena

Extra virgin olive oil with acidity not exceeding 0.5%, oleic acid content over 72% and total polyphenols of 100 ppm or more, produced in the hilly areas of the province of Siena.

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