Riseria Malacchini di Ferron Maurizio e Ferron Gabriele

Riseria Malacchini operates in Isola della Scala, at the heart of the Riso Nano Vialone Veronese IGP zone spanning 24 municipalities across the Verona plain. The estate specializes in the Vialone Nano variety, a semi-milled rice prized for its firm grain and capacity to absorb broth without collapse—essential for risotto. Spring water and crop rotation anchor their cultivation, reflecting agronomic discipline rather than monoculture shortcuts. This commitment to soil stewardship and varietal integrity positions them within a geography where rice cultivation has long balanced water management with terrain specificity.

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